Food and cooking in Viking times
Gifford, Clive, 1966-2009
Books, Manuscripts
Find it!
Clive Gifford looks at the different types of food and how they were cooked in the time of the Vikings.
Main title:
Food and cooking in Viking times / written by Clive Gifford ; illustrations by Paul Cherrill.
Author:
Gifford, Clive, 1966-, authorCherrill, Paul, illustrator
Imprint:
London : Wayland, 2009.
Collation:
32 pages. : illustrations, 1 map ; 27 cm.
Notes:
Includes bibliographical references and index.
Audience:
pympyu
ISBN:
9780750256667 (hbk)0750256664 (hbk)
Dewey class:
641.5948948641.3641.594
Local class:
J948.02948
Language:
English
Subject:
Index terms:
Cookery, VikingFood habitsVikingsfoodcookingrecipespast societieslifestylesSocial StudiesAR 5.8
BRN:
561894