Skip to main content
Thumbnail for Food for all : what we eat and where it comes from

Food for all : what we eat and where it comes from

Hoffman, Mary, 1945-2025
Books, Manuscripts
Food! We all need it to live - and here is a book bursting with information, questions and ideas about the food we eat, where it comes from and how it is shared. Is there enough food to go round? Do some countries have too much? Should we all eat organic food or go vegetarian? Where does the food on our plates start from and how does it get to us? Is farming making climate change worse - and, most important of all, how can we feed everyone on our planet, now and in the future?
Main title:
Food for all : what we eat and where it comes from / words by Mary Hoffman ; illustrated by Ros Asquith.
Author:
Imprint:
Burley Gate, Herefordshire : Otter-Barry Books, 2025.
Collation:
46 pages : illustrations (colour), maps (colour) ; 29 cm
Notes:
Includes bibliographical references.
Audience:
Juvenile.
ISBN:
9781915659378 (hbk)
Dewey class:
394.12J338.19HOFJ394.12J641
LC class:
TX355
Language:
English
BRN:
4163666
View my active saved list
0 items in my active saved list