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Chinese

1997
Books, Manuscripts
Main title:
Chinese / [editors Jo-Anne Cox, Charles Dixon-Spain].
Imprint:
Bristol : Parragon, 1997.
Collation:
60 p. : col.ill. ; 20 cm.
Series title:
Notes:
Material in this book has previously appeared in Chinese Szechuan cooking and Chinese Cantonese Cooking by Deh-Ta Hsuing and Vegetarian Chinese Cooking by Wendy Lee.Includes index.
ISBN:
0752522523
Dewey class:
641.5951641.5
Language:
English
BRN:
3343162
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