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Oranges

Spilsbury, Louise2002
Books, Manuscripts
This is a series that introduces a range of common foods at a level appropriate for primary age children. As well as exploring production, each book provides details on nutrition and a recipe using the food under consideration.
Main title:
Oranges / Louise Spilsbury.
Imprint:
Oxford : Heinemann Library, 2002.
Collation:
32 p. : col. ill. ; 23 cm.
Notes:
Includes index.Bibliography: p. 32.
ISBN:
04311277279780431127729
Dewey class:
641.3'431641.3
Local class:
641.3431641.34J641.3431
Language:
English
Index terms:
Foods
BRN:
102740
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