Carrots
Spilsbury, Louise2002
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This is a series that introduces a range of common foods at a level appropriate for primary age children. As well as exploring production, each book provides details on nutrition and a recipe using the food under consideration.
Main title:
Carrots / Louise Spilsbury.
Author:
Imprint:
Oxford : Heinemann Library, 2002.
Collation:
32 p. : col. ill. ; 23 cm.
Series title:
Notes:
Includes index.Bibliography: p. 32.
ISBN:
04311277199780431127712
Dewey class:
641.3'513641.3
Local class:
641.3513J641.3513
Language:
English
Subject:
Index terms:
Foods
BRN:
100943