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Cake angels : amazing gluten, wheat and dairy free cakes

Thomas, Julia2011
Books, Manuscripts
Julia Thomas shares a range of cakes that everyone can enjoy, even if they have an intolerance or allergy. She takes you step-by-step through the secrets of successful baking, explains frequently used ingredients and provides easy-to-follow recipes that even novice bakers will feel confident making.
Imprint:
London : Collins, 2011.
Collation:
160 p. ; 24 cm.
Notes:
Includes index.
ISBN:
9780007457632 (ePub ebook)0007457634 (ePub ebook)9780007439294 (hbk)0007439296 (hbk)9780007439300 (ebook)000743930X (ebook)
Dewey class:
641.5'63641.563641.56318641.563/THO
Local class:
641.563641.8653
Language:
English
BRN:
488360
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