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Winter in the Highlands : eating, drinking and celebrating in Scotland

Shedden, Flora2025
Books, Manuscripts
Banish the winter blues, embrace the stark beauty of the colder months and step into an invitingly warm world of comfort and culinary delight. In this her eagerly anticipated fourth cookbook, food writer, acclaimed bakery owner and Bake Off semi-finalist Flora Shedden invites readers on a joyous, heart-warming journey through the enchanting winter season in Scotland, celebrating the region's rich and distinctive culinary heritage and cherished festive traditions.
Author:
Imprint:
London : Quadrille, 2025.
Collation:
224 pages : illustrations (colour) ; 26 cm
ISBN:
9781837833689 (hbk)
Dewey class:
641.59411641.5941641.594
LC class:
TX717.3
Local class:
641.594
Language:
English
BRN:
4257447
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