Sausages
Gayler, Paul2011
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Sausages are the ultimate comfort food. They exist, in one form or another, in most parts of the world. In fact, there are over 400 different varieties globally. Here, Paul Gayler tells the sometimes surprising, sometimes sizzling history of one of the world's most enduring foodstuffs.
Main title:
Sausages / Paul Gayler.
Author:
Imprint:
London : Jacqui Small, 2011.
Collation:
192 p. : col. ill. ; 24 cm.
Notes:
Includes index.
ISBN:
9781906417581 (hbk)190641758X (hbk)
Dewey class:
641.6'6641.66641.5
Local class:
641.66
Language:
English
BRN:
1612797