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Food for all seasons

Rowe, Oliver2016
Books, Manuscripts
A story of seasonal food throughout the year, this is a touching and informative culinary journey exploring the way our lives and our food are intertwined. It's a book of recipes, but more than that it's a book about food, and a book about an extraordinary chef whose career spans nearly two decades. Oliver Rowe has cooked at the highest level and in this book, he draws on his wealth of experience to bring seasonal food to life.
Main title:
Food for all seasons / Oliver Rowe.
Author:
Rowe, Oliver, author
Imprint:
London : Faber & Faber, 2016.
Collation:
383 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9780571235902 (hbk)
Dewey class:
641.564641.5
LC class:
TX714
Language:
English
BRN:
1449603
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